Athenaeum Weekly Menu 9/29 - 10/2
Monday, September 29 - Ath Lunch Speaker Debak Das
Entree
Chicken Tikka Masala
Basmati Rice
Roasted Vegetables
Dessert
Assorted Desserts
Monday, September 29 - Ath Speaker Ashwin Gulati
Entree
Pesto Mahi Mahi
Sundried Tomato Pilaf
Sauteed Brussel Sprouts
Vegetarian
Grilled Eggplant Parmesan
Dessert
Assorted Desserts
Tuesday, September 30 - Ath Speaker Jessica Fagerstrom
Entree
Chicken Florentine
Roasted Fingerling Potatoes
Charred Zucchini
Vegetarian
Vegetable Lasagna
Dessert
Cannoli
Wednesday, October 1 - Ath Concert Series - Michael Bridge and Grace Stewart
Entree
Lamb Stew
Herbed Cous Cous
Orange Glazed Carrots
Vegetarian
Butternut Squash Ravioli
Dessert
Paris Brest with Vanilla Bean Sauce
Thursday, October 2 - Ath Lunch Speaker Eugenia Cheng
Entree
Chicken Asada Salad
Dessert
Mixed Nut Chocolate Tart
Thursday, October 2 - Ath Speakers David Drier and John W. Dean III
Entree
Maple Glazed Salmon
Garden Rice Pilaf
Corn Succotash
Vegetarian
Roasted Vegetable Lasagna
Dessert
Mixed Nut Chocolate Tart